Dal Makhani finished dish (1)
Dal Makhani
  • Prep time: 9 hours
  • Cook: 1 hour 30 mins
  • Serves: 4

This warming recipe is great as a vegetarian main dish. Full of aromatic spices but no added salt, this delicious dal is a great low potassium, low phosphate and low protein meal.

Nutrition
Low phosphate
Low potassium
Low protein
Low salt
87.0g Carbohydrate
515.0Kcal Energy
Low phosphate Low protein
Low potassium Low salt
87.0g Carbohydrate 515.0Kcal Energy
  • Nutrition values are calculated per serving
  • Kidney diet guidelines vary for each individual
  • Consult your dietitian or doctor for the specific diet that is right for you