41, Chicken and vegetable crumble final images
Chicken and vegetable crumble
  • Prep time: 20 mins
  • Cook: 1 hour
  • Serves: 6

A wholesome meal with a small amount of parmesan and nuts to give some crunch without too much phosphate per portion. By boiling the vegetables first it keeps the potassium content low.

Nutrition
Low phosphate
Low potassium
Low protein
Low salt
47.1g Carbohydrate
634.0Kcal Energy
Low phosphate Low protein
Low potassium Low salt
47.1g Carbohydrate 634.0Kcal Energy
  • Nutrition values are calculated per serving
  • Kidney diet guidelines vary for each individual
  • Consult your dietitian or doctor for the specific diet that is right for you